Conference Code: 17TH02ICFCN
Conference Aims and Objectives
The ICFCN 2017: 19th International Conference on Food Cultures and Networks
aims to bring together leading academic scientists, researchers and research scholars to exchange and share their experiences and research results on all aspects of Food Cultures and Networks. It also provides a premier interdisciplinary platform for researchers, practitioners and educators to present and discuss the most recent innovations, trends, and concerns as well as practical challenges encountered and solutions adopted in the fields of Food Cultures and Networks.
Call for Contributions
All honorable authors are kindly encouraged to contribute to and help shape the conference through submissions of their research abstracts, papers and e-posters. Also, high quality research contributions describing original and unpublished results of conceptual, constructive, empirical, experimental, or theoretical work in all areas of Food Cultures and Networks are cordially invited for presentation at the conference. The conference solicits contributions of abstracts, papers and e-posters that address themes and topics of the conference, including figures, tables and references of novel research materials.WASET
Federated conference series is an event that brings together significant number of recurring events; academic conferences, symposia, workshops, special sessions, and plenary talks in the field of science and technology since inception in 1999. Each event may run over any span of time within the conference days.
All submitted conference papers will be blind peer reviewed by three competent reviewers. The peer-reviewed conference proceedings are indexed in the International Science Index (ISI)
, Google Scholar
, Semantic Scholar
, and other index databases. The conference abstracts and proceedings book, CD and certificate of presentation will be distributed to participants at the conference registration desk. Impact Factor Indicators
Special Journal Issues
has teamed up with the Special Journal Issue on Food Cultures and Networks
A number of selected high-impact full text papers will also be considered for the special journal issues. All submitted papers will have the opportunity to be considered for this Special Journal Issue. The paper selection will be carried out during the peer review process as well as at the conference presentation stage. Submitted papers must not be under consideration by any other journal or publication. The final decision for paper selection will be made based on peer review reports by the Guest Editors and the Editor-in-Chief jointly. Selected full-text papers will be published online free of charge.
Conference Sponsor and Exhibitor Opportunities
The Conference offers the opportunity to become a conference sponsor or exhibitor. To participate as a sponsor or exhibitor, please download and complete the Conference Sponsorship Request Form
|Abstracts/Full-Text Paper Submission Deadline
||December 30, 2016
|Notification of Acceptance/Rejection
||January 5, 2017
|Final Paper (Camera Ready) Submission & Early Bird Registration Deadline
||January 10, 2017
||February 7 - 8, 2017
Please ensure your submission meets the conference's strict guidelines for accepting scholarly papers. Downloadable versions of the check list for
Please refer to the Paper Submission GUIDE
before submitting your paper.
Selected Conference Papers
1) A Neural Network Classifier for Estimation of the Degree of Infestation by Late Blight on Tomato LeavesGizelle K. Vianna, Gabriel V. Cunha, Gustavo S. Oliveira 2) Promoting Innovation Pedagogy in a Capacity Building Project in IndonesiaJuha Kettunen 3) Detecting and Secluding Route Modifiers by Neural Network Approach in Wireless Sensor NetworksC. N. Vanitha, M. Usha 4) Privacy-Preserving Location Sharing System with Client/Server Architecture in Mobile Online Social NetworkXi Xiao, Chunhui Chen, Xinyu Liu, Guangwu Hu, Yong Jiang 5) Detecting Geographically Dispersed Overlay Communities Using Community NetworksMadhushi Bandara, Dharshana Kasthurirathna, Danaja Maldeniya, Mahendra Piraveenan 6) Entrepreneurs’ Perceptions of the Economic, Social and Physical Impacts of TourismOktay Emir 7) Food Security Model and the Role of Community Empowerment: The Case of a Marginalized Village in Mexico, Tatoxcac, PueblaMarco Antonio Lara De la Calleja, María Catalina Ovando Chico, Eduardo Lopez Ruiz 8) Use of Social Networks and Mobile Technologies in EducationVáclav Maněna, Roman Dostál, Štěpán Hubálovský 9) The Use of Network Theory in Heritage CitiesJ. L. Oliver, T. Agryzkov, L. Tortosa, J. Vicent, J. Santacruz 10) Causal Relation Identification Using Convolutional Neural Networks and Knowledge Based FeaturesTharini N. de Silva, Xiao Zhibo, Zhao Rui, Mao Kezhi 11) A Neuro-Automata Decision Support System for the Control of Late Blight in Tomato CropsGizelle K. Vianna, Gustavo S. Oliveira, Gabriel V. Cunha 12) Crowdsourcing as an Open Innovation Tool for EntrepreneurshipZeynep Ayfer Bozat 13) Design and Implementation of Medium Access Control Based Routing on Real Wireless Sensor Networks Testbed Smriti Agarwal, Ashish Payal, B. V. R. Reddy 14) Impact of HIV/AIDS on Food Security in Pala Sub-Location, Bondo District, KenyaS. B. Otieno, Were Fred, E. W. Kabiru, K. Waza 15) Motivating Factors and Prospects for Rural Community Involvement in Entrepreneurship: Evidence from Mantanani Island, Sabah, MalaysiaF. Fabeil Noor, Roslinah Mahmud, Janice L. H. Nga, Rasid Mail
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